quick cooking meaning in Chinese
快速蒸煮
速煮
Examples
- 130 quick cooking
速煮烹饪 - Stir - frying is the classic chinese cooking method ; quick cook over high heat in a small amount of oil , toss and turn the food when it cooks
炒是中国传统烹调方法，烹制食物时，锅内放少量的油在旺火上快速烹制，搅拌翻锅。 - Stir - frying is the classic chinese cooking method ; quick cook over high heat in a small amount of oil , toss and turn the food when it cooks
炒是中国传统烹调方法，烹制食物时，锅内放少量的油在旺火上快速烹制，搅拌、翻锅。